in Extruded Pasta, Recipes, Seasonal, Winter / Holiday, Ziti

Easy Take-and-Bake Ziti

Ingredients 1 Fresh Ziti and Meat Sauce Kit (item #03077) 8 ounces premium ricotta cheese 24 ounces shredded mozzarella Assembly Thaw pasta and sauce overnight in fridge. Boil pasta about halfway to al dente (2 to 3 minutes). In an oven-safe, family-style takeout tray, layer pasta with sauce, ricotta, and 8 ounces of the mozzarella […]

in Baby Shells, Bucatini, Cavatappi, Cavatelli, Extruded Pasta, Flat Pasta, Gemelli, Lasagna Sheets, Pappardelle, Recipes, Rigatoni, Spaghetti, Ziti

Basic Tomato Sauce for Pasta

Ingredients 1 pound fresh pasta of choice 2 tbsp. extra virgin olive oil 2 garlic cloves, lightly crushed 1 small onion, thinly sliced 1 (28) oz can of ground peeled tomatoes or crushed tomatoes 1/2 cup water (use pasta cooking water if possible) 1/2 cup fresh basil, torn in half Pinch of dry oregano Salt […]